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Thursday, September 28, 2000

Latina Writer Visits Abilene
Children’s author recites tortilla-making stories
By Helena Rodriguez
Reporter-News Staff Writer

Becky Chavarria-Chairez’s most heartwarming memories are of growing up in San Antonio and watching huelita roll homemade flour tortillas in her kitchen.

Chavarria-Chairez has recaptured this nostalgic feeling in her new bilingual children’s book Magda’s Tortillas/Las Tortillas de Magda.

Chavarria-Chairez will read from her 32-page book from 5:30 to 6:30 tonight at the Abilene Public Library. At that time, winners of the “My Favorite Mexican Food and Why” essay contest, which is being held in conjunction with her visit, will be announced.

Afterward, she will sign books from 6:45 to 8:30 p.m. at Alley Cats Restaurant, 427 Pine St.

On Friday, she will read from 9-10 a.m. for students in kindergarten through second-grade at Reagan Elementary School. College Heights Elementary students also will attend.

The Hispanic Leadership Council and Hispanos Unidos Club at Abilene Christian University will honor the author at an 11:45 a.m. luncheon in the Faculty Dining Room at the ACU Campus Center.

“I would like for my book to inspire children to ask an abuela, tia or neighbor, someone who knows how to make tortillas, to show them,” said Chavarria-Chairez, a former broadcast journalist and owner of Catchphrases, a Dallas public/media relations company.

“This is one of the best quality times you can spend with a grandmother or aunt,” she added.

She said watching her grandmother, Josefa Malacara, whom they simply called “huelita,” which is Spanish for grandmother, was like watching a prima ballerina or Olympic athlete at work because she did it with such ease and grace.

“I want kids to appreciate what a lot of us take for granted. I’ve found that as I grow older, it was the little things about my youth, the simple things, that are the most dearest,” she explained.

Although it’s her first book, it was as easy as hot tortillas for Chavarria-Chairez to sell it to Piñata Books, the children’s division of the Arte Publico Press at the University of Texas in Houston. She attributes her success to a career that has always involved some form of writing.

She has had articles in the Atlanta-Journal Constitution, Dallas Business Journal, Dallas Morning News, San Antonio Express-News, San Francisco Chronicle and Hispanic magazine.

“As a reporter I was always a storyteller. The difference now is that I’ve shifted from writing about reality to fiction,” she explained.

Her book describes homemade tortilla-making, which is becoming a lost art. Another unique aspect of her book is that it has a young female heroine.

“Little girls are not always featured as the strong, assertive, problem-solving types. That’s important for little girls to have that kind of character to look up to,” she said.

The book is geared for ages 3-8, but is also being purchased by English as a Second Language (ESL) and literacy programs to teach adults to read. She said her book is about to go into a second printing.

Copies of the book are available at Abilene Educational Supply and online through Barnes and Noble.

Unsurprisingly, Chavarria-Chairez said, “My last meal would be a tortilla with mashed avocado, salt and a little bit of garlic. That’s it. It’s wonderful. Even better than butter.”

Contact entertainment writer Helena Rodriguez at 676-6761 or rodriguezh@abinews.com.

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